Celebrate the new year with flavors and festivals from India! Learn about Pongal, a harvest festival, through some of the celebratory dishes made and eaten during the festival.
Watch as Akila, our expert chef, makes four vegetarian and gluten free dishes from scratch in honor of this "festival of farmers." Nuts and dairy will be used in these dishes. Appropriate for adults. Space is limited; registration is required.
---
¡Celebre el año nuevo con los sabores y festivales de India! Aprenda sobre Pongal, un festival de la cosecha a través de algunos de los platos festivos preparados y consumidos durante el festival.
Observa como Akila, nuestro chef experto prepara desde el principio cuatro platos vegetarianos y sin gluten, en honor a los agricultores de este festival. Se usarán nueces y productos lácteos en la preparación de los platos. Apropiado para adultos. El espacio es limitado; se requiere inscripción.
| Mon, Feb 03 | Closed |
| Tue, Feb 04 | 9:00AM to 7:00PM |
| Wed, Feb 05 | 9:00AM to 7:00PM |
| Thu, Feb 06 | 9:00AM to 7:00PM |
| Fri, Feb 07 | 9:00AM to 5:00PM |
| Sat, Feb 08 | 9:00AM to 5:00PM |
| Sun, Feb 09 | Closed |
With an energy-efficient structure and sleek design, Anythink Commerce City features a children’s pavilion, computer lab with ADA workstations and a teen area. A reading nook with fireplace looking out onto an enclosed garden offers a place of quiet reflection for visitors to enjoy. Sustainable features of the building include Solatubes, carpeting made from recycled materials, geothermal heating and cooling, and a green roof above the children’s pavilion planted with xeric local flora. The landscaped site also includes a community garden, maintained by local community members in partnership with Denver Urban Gardens.
